MCV

VIRGIN GRAPE JUICE CONCENTRATE

COMPOSITION AND CHARACTERISTICS

The Virgin Grape Juice Concentrate is a liquid product with a high concentration of sugar and other natural compounds of the grape. Its main characteristics are:

✔ Sulfur dioxide-free

✔ Clarity

✔ Amber Color

✔ Phyiscal-chemical stability

✔ Charecteristic aromas

✔ High viscosity

✔ Free of sucrose

USES

The Virgin Grape Juice Concentrate is mainly used as a sweetener in products such as jam, juice, wine, must enrichment, and for winemaking in those countries where it is permitted. It is also used in baby food. It is an ideal product for the most demanding international markets.
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